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Why would you ever want to shove a can of beer up the butt
of a chicken and cook it?
 The
answer is simple...it's the very best, tastiest, moistest, most
incredible flavored chicken you'll ever eat. Although the person
that thought of this idea was clearly a little twisted, they did
discover a miracle in the art of cooking chicken. It's fun, flavorful,
easy...and if done properly, very safe. The number one goal of
this website is to promote safe and healthy preparation of beer
can chicken.
BeerCanChicken.com is an effort by the makers of Poultry Pal,
to educate consumers and Beer Can Chicken lovers everywhere of
the best way on the planet to safely make the best beer can chicken
you'll ever taste.
There are many variations to this story, but basically a few
guys were always looking for ways to include beer in their everyday
activities. According to the legend, they first poured beer over
the chicken they were roasting, but the beer just sort of rolled
off into the flames. Cool effect, but not enough of the beer flavor
soaked into the chicken. Necessity is the mother of invention,
right? So what better way to get the flavor of an entire can of
beer into a chicken than to make the chicken drink it. Well, that's
not possible seeing the chicken is not really capable of doing
that...seeing that it's ready to cook and everything. So...what
happens when you shove a can of beer up a chicken's butt? It was
not only funny, but the flavor was incredible. The juiciest, most
flavorful chicken you've every had. Is this story true? Does it
really matter?
This part of the story IS true. We know, because it's us. Three
regular, ordinary, average guys from Bay City, Michigan are sitting
around one day talking about beer. The conversation turns to beer
can chicken. "There's got to be a better, safer, way to make
it."...(who actually said this is still being argued) With
these words, the Poultry Pal was born. Does it work? You bet it
does...check out these actual testimonials....
 Try
whole turkey and chicken roasters on the Poultry Pal.
Click Here for Recipe! - Watch
the Video
Take your time, read, enjoy, try some recipes...buy
a Poultry PalŪ Beer Can Chicken Cooker...tell your friends....
Pictured on left is Cary Black, author of Zen Chicken and the
Art of Continuous Infusion (A companion Guide to a New Way of
Cooking Beer Can Chicken) along with Tom Simon, Inventor of the
Poulty Pal.
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